Korean barbeque, also known as gogi-gu-i (meat roast), is a popular method of grilling meat in Korean cuisine, usually chicken, beef, or pork. This dish is popular not only in Korea, but it is also gaining popularity in the United States.Isn’t it interesting to enjoy a Korean barbecue meal with friends or loved ones in … Read more
This article will guide you on how to smoke a turkey on a Pit Boss, so that your final product is juicy and delicious, just the way you like it. Have you smoked a turkey on a Pit Boss or any other smoker? Smoking a whole turkey on a Pit Boss grill can be challenging. Follow these … Read more
Let’s face it: everyone loves a good steak, including our The Barbeque Grill team. However, the problem with most restaurants serving steaks is that they usually cook at such high temperatures (and for so long) that it renders the meat almost inedible. But when you grill a steak at home with the best pellet grill … Read more
Have you ever fancied grilling food while you are still in the office? Or maybe you want to help your friends with grilling even though you live on the other side of the world. All these and more are now possible by introducing the newest grilling product that combines traditional cooking methods with advanced technologies … Read more
Sometimes chicken can be tough to chew, and you may think it has to do with poor cooking skills. In fact, the chicken you have just consumed could have been “woody chicken breasts“, and it can happen to any breed of poultry. You may have heard of “woody breast chicken”, and even though you may … Read more
Most people agree that the best way to prepare brisket is to slow cook it in an oven or by a smoker. Slow cooking allows the fat underneath the meat to melt away and leave you with tender, moist meat – it’s a widely accepted method among pit masters and home cooks. When smoking any … Read more
Are you a frequent grill user? If yes, you know how fast your grill can go from shiny and new to rusted and old. Gain the most out of your new grill; following essential maintenance advice is crucial as soon as you purchase it. Additionally, this is true of all grill types, including gas grills, … Read more
We all love grilling, but the grill is not as easy a task as it looks. A few factors include your cooking needs, the size of the cooking area, and your budget. But things got more complicated when we wanted to buy a grill because you needed to consider different aspects before buying. In this … Read more
Tri-tip and Brisket are both types of beef – they’re both typically served at barbecue restaurants. Tri-tip and Brisket are two cuts of beef with different fat profiles, flavor profiles, and cooking methods. They have slightly different flavors and textures if cooked differently. Both types are great for grilling. What is Tri Tip? Tri-tip is generally … Read more
Is there a lot of pizza sauce left over, and I don’t know what to do with it? Don’t worry! We’ll discuss How long is pizza sauce good for in the fridge and give you some tips on how to use it. Not only that, but we’ll also give you some ideas on how to make the … Read more